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Bryn Mawr Vineyards
October 27, 2020 | Marketing, Press | Bryn Mawr Vineyards

What's the Deal with Carbonic Maceration in Wine?

By Forbes October 2020

"For Rachel Rose, winemaker of Bryn Mawr Winery in Willamette Valley, carbonic maceration offers her a creative way to express a cold vintage. “I began imagining what the telltale pepper notes of Eola-Amity Hills Tempranillo would be like with a fruity, bubblegum overlay brought about by whole cluster fermentation. This is how the Tino Joven concept was born,” she shares."

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